The most important date in the calendar for all senior executives involved in the UK branded restaurant market; the annual restaurant conference is a significant session of insight into restaurant operations, condensed into one day, to enable effective access to, and networking with, the highest level of operators.
Date: Wednesday 20 September 2017
Location: Marriott Grosvenor Square, London
The UK’s restaurant sector is facing an unprecedented period of change that will reshape the industry. For many, it’s a make or break time, with operators large and small facing rising costs and intensifying competition. Additional pressure includes the growth in importance of technology and an increasing fight to recruit and engage a new generation of employees.
This year’s conference will draw on expertise and insight from both inside and outside the industry to provide solutions to these issues and a road map for the future of the market. The day also sees the launch of the MCA UK Restaurant Market Report, which is the annual authoritative and definitive report on the state of the market and its future growth.
Richard Morris, Managing Director, Tortilla
Jack Moran, Managing Director, Le Pain Quotidien
